Friday, March 23, 2012

Frappuccino

2 Tbsp sugar
1 tsp instant coffee
1/4 cup hot water
1 1/4 c. milk
1/4 tsp vanilla extract

In a protein shaker bottle, add sugar, instant coffee and hot water. Swirl to dissolve sugar and coffee. Add in the milk and vanilla. Tighten lid securely and shake to mix well.
It's that easy! ENJOY!


I used peppermint mocha instant coffee to make this a peppermint Frappuccino....YUM! You can also add whip cream with chocolate bits on the top if you want!!

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