This is by far the best corn I have ever put in my mouth! My friend Shanda made it at a cookout once and I have been wanting to make it ever since:-) It's so easy...and REALLY good!
5-6 ears of corn..cleaned
butter
salt and pepper
green onions
put a dab of butter on each ear of corn and wrap it in foil. Put on top rack of med high grill, and close. Cook for about 45 minutes...turning corn a few times. Pull corn off the grill..let cool for a few minutes. Unwrap corn and cut off cobb into bowl. Add a handful of chopped green onions...pepper and a little butter..serve immediately. YUM!!!!
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