This dish is super easy and quick to make and is very tasty!! If you haven't ever tried andouille sausage before....you should:-)Ingredients:
3-4 links of andoulli sausage
fettuccine pasta
2 tomatoes
1 cup of frozen peas
garlic (2 cloves)
olive oil
salt and pepper
parmesan cheese
Directions:
Cook pasta according to directions.
Put a little olive oil in a skillet and heat to medium high. Cut up sausage and add to pan....cook until browned...adding chopped garlic right at the end so it doesn't burn. Turn heat to med low to low, add chopped tomatoes and frozen peas to sausage(don't drain grease from sausage...that's where all of the flavor comes from!!)...stir and cover pan. Let simmer for about 15 minutes or until everything is hot. Spoon sausage mixture over pasta and top with cheese!!! Add salt and pepper if desired. YUM!!!
