Banana Bread

This is yummy! You can add nuts...raisins or anything you want..I just made it plain to get rid of some bananas I had that were going to go bad...and it was GREAT!!!!

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup butter
• 3/4 cup brown sugar
• 2 eggs, beaten
• 2 1/3 cups mashed overripe bananas

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
2. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
3. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

WT Breakfast Casserole

This was a little WT...but who cares...it was good!

Ingredients:
Frozen fries (I used the crinkle cut kind)
6 eggs scrambled (with milk and /or sour cream)
salt pepper
4-5 slices of bacon cooked and chopped
a handful of cheese

Directions:
Put a few handfuls of fries in the bottom of the baking dish....scramble eggs and add on top of fries...sprinkle with salt and pepper.....add bacon....top with cheese....bake on 375 for about an hour or until the eggs are done! YUM! and EASY:-)
This is perfect to heat up quickly in the morning so your kids can't eat something instead of pop tarts or any other sugary stuff...